Eat Local

For those of you in San Francisco, look for the August issue of Northside, now out, to read an article I wrote on eating locally. It includes interviews with Jennifer Maiser and chef Sam Josi of Mamacita, among others.

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Also, those crazy We Love Jam-mers have dropped off another free jar of apricot jam at the SF library. The next hint: Art in America 2001. (psst...the jars can be found by pulling out the bound issues and looking at the back of the shelf.) If you don't nab either of these jars, they think they'll have more jam to sell once they fulfill all their current orders, so keep an eye out for update on their website!